18 March 2022 (McGill University) – In this troubled time of war and pandemic, the World Happiness Report 2022 shows a bright light in dark times. According to the team of international researchers, including McGill University Professor Christopher Barrington-Leigh, the pandemic brought not only pain and suffering but also an increase in social support and benevolence. As the […]
UNITED NATIONS, 26 June 2021 (AP) – The U.N. World Food Program says southern Madagascar is in the throes of back-to-back droughts that are pushing 400,000 people toward starvation, and have already caused deaths from severe hunger. Lola Castro, WFP’s regional director in southern Africa, told a news conference Friday that she witnessed “a very dramatic […]
By Joshua Kurlantzick 25 February 2021 (The Washington Post) – Early this month, Myanmar’s armed forces took control of the country. Moving overnight, they detained most leading politicians and many civil-society activists, barricaded roads, cut off Internet access, arrested people in the darkness, and made an announcement of the coup on state television. In the […]
By Amanda Gonzalez Bengtsson 11 June 2019 (Stockholm University) – For the first time ever, scientists at the Royal Botanic Gardens, Kew and Stockholm University, have compiled a global analysis of all plant extinction records documented from across the world. This unique dataset published today in leading journal, Nature Ecology & Evolution, brings together data […]
BOSTON, Massachusetts, 27 August 2018 (Harvard T.H. Chan School of Public Health) – Rising levels of carbon dioxide (CO2) from human activity are making staple crops such as rice and wheat less nutritious and could result in 175 million people becoming zinc deficient and 122 million people becoming protein deficient by 2050, according to new […]
