By Oliver Milman2 December 2015 (The Guardian) – The world has lost a third of its arable land due to erosion or pollution in the past 40 years, with potentially disastrous consequences as global demand for food soars, scientists have warned. New research has calculated that nearly 33% of the world’s adequate or high-quality […]
3 July 2015 (Desdemona Despair) – Will world agriculture be able to support a human population of 12 billion people in the year 2100? The answer largely turns on how much land is available for growing crops. Unfortunately, the world’s arable land area is declining at an enormous rate. The UN Convention to Combat Desertification […]
By Stephen Chen29 March 2015 (SCMP) – Thick smog could kill off most southern China’s natural forests within decades and threatens trees around the world unless nations take action, say scientists. A 13-year study by Chinese scientists has revealed strong evidence to show the danger is being caused by nitrogen emissions in the atmosphere. “It […]
By George Monbiot25 March 2015 (The Guardian) – Imagine a wonderful world, a planet on which there was no threat of climate breakdown, no loss of freshwater, no antibiotic resistance, no obesity crisis, no terrorism, no war. Surely, then, we would be out of major danger? Sorry. Even if everything else were miraculously fixed, we’re […]
By Paul B. Farrell7 February 2015 (Market Watch) – Global food poisoning? Yes, We’re maxing out. Forget Peak Oil. We’re maxing-out on Peak Food. Billions go hungry. We’re poisoning our future, That’s why Cargill, America’s largest private food company, is warning us: about water, seeds, fertilizers, diseases, pesticides, droughts. You name it. Everything impacts the […]
By Carter Roberts 20 August 2013 (Foreign Affairs) – Many readers will be familiar with the worrisome, white-knuckle wait that comes when you drain your checking account long before payday, the anxiety that builds until the coffers are replenished. That is what all of humanity has signed on for, effective today. Earth Overshoot Day marks […]
By JOSH CHIN and BRIAN SPEGELE27 July 2013 (The Wall Street Journal) – In Dapu, a rain-drenched rural outpost in the heart of China’s grain basket, a farmer grows crops that she wouldn’t dare to eat. A state-backed chemicals factory next to her farm dumps wastewater directly into the local irrigation pond, she says, and […]
30 June 2013 (Brisbane Times) – The world’s population is 7 billion. By 2050, it is forecast to be 9 billion. The pressures to feed and sustain this increase in people can only magnify in coming decades, unless world leaders can take meaningful and long-lasting action. There need to be aggressive moves on tackling climate […]
By Laurie Goering28 June 2013 LONDON (Thomson Reuters Foundation) – Population growth, rising affluence, water shortages, and climate change are combining to create unprecedented pressure on the world’s food supply – pressure that is likely to play out both as slow rises in hunger and as famines linked to extreme weather events, a leading agriculture […]
By MD. ASADULLAH KHAN8 June 2013 (The Daily Star) – With two centuries of an unprecedented population boom, likely to reach 9 billion by 2050, land degradation by human activities and climatic upheavals poses a threat to food security, especially in a land-scarce country like Bangladesh. Historically known, it took the human species about 150,000 […]
