By Simon Gardner PUERTO CHACABUCO, Chile (Reuters) – A deadly fish virus and scarce credit have clobbered the salmon sector in Chile, the world’s No. 2 producer, and industry workers like Cecilia Leue are panicked. Packing choice cuts of bright orange Atlantic salmon at a plant in the town of Puerto Chacabuco in Chilean Patagonia, […]
Yukoners and Alaskans who fish along the Yukon River should expect another critically low salmon run this year, federal fisheries officials warn. Last year’s salmon run on the river fell nearly 10,000 fish short of the target of 45,000 fish that should have reached their spawning grounds in the Yukon, despite unprecedented conservation measures set […]
Increasing levels of acidity in oceans could trigger a mass extinction of sea life, a leading scientist warns. By Roger Harrabin, Environment analyst, BBC News Carbon dioxide emissions from human activities are acidifying the oceans and threaten a mass extinction of sea life, a top ocean scientist warns. Dr Carol Turley from Plymouth Marine Laboratory […]
Via Ocean Acidification: A Sea Change World Premiere Mar. 14 at DC Environmental Film Fest It’s official: A Sea Change premiers Saturday, Mar. 14 at the DC Environmental Film Festival, at 3:30 pm. In a fabulous venue: the Baird Auditorium at the National Museum of Natural History, in downtown Washington at the intersection of 10th […]
By Alison Auld, THE CANADIAN PRESS HALIFAX, N.S. – Dolphins, sharks and other large marine species around the world are going hungry as they seek out dwindling supplies of the small, overlooked species they feed on, according to a new study that says overfishing is draining their food sources. In a report released Monday, scientists […]
Archival photographs spanning more than five decades reveal a drastic decline of so-called “trophy fish” caught around coral reefs surrounding Key West, Florida. Loren McClenachan, a graduate student at the Scripps Institution of Oceanography at the University of California, San Diego, estimates that large predatory fish have declined in weight by 88 percent in modern […]
