Cambridge, Md. (June 10, 2010) – Acidity is increasing in some regions of the Chesapeake Bay even faster than is occurring in the open ocean, where it is now recognized that increased levels of atmospheric carbon dioxide dissolve in the...
2 August 2017 (NOAA) – Scientists have determined this year’s Gulf of Mexico “dead zone,” an area of low oxygen that can kill fish and marine life, is 8,776 square miles, an area about the size of New Jersey. It...
Swimming with a whale shark off the Alabama coast By Janet McConnaughey, AP WriterMay 19, 2010, 11:37AM NEW ORLEANS -- The world's biggest fish may be highly vulnerable to the Gulf of Mexico oil spill and one of its favorite...
