Thawing permafrost likely to boost global warming
The thawing of permafrost in northern latitudes, which greatly increases microbial decomposition of carbon compounds in soil, will dominate other effects of warming in the region and could become a major force promoting the release of carbon dioxide and thus further warming, according to a new assessment in the September 2008 issue of BioScience.
The study, by Edward A. G. Schuur of the University of Florida and an international team of coauthors, more than doubles previous estimates of the amount of carbon stored in the permafrost: the new figure is equivalent to twice the total amount of atmospheric carbon dioxide.
The authors conclude that releases of the gas from melting permafrost could amount to roughly half those resulting from global land-use change during this century.
Vulnerability of permafrost carbon to climate change: implications for the global carbon cycle