Tsunami and radiation quicken ‘terminal decline’ of Northern Japan’s fishing industry

By Stuart Biggs, Kanoko Matsuyama, and Frederik Balfour
25 April 2011 The wreckage of a 379-metric ton tuna boat blocks the road to the deserted fish market in Kesennuma, once Japan’s largest port for bonito and swordfish. Even after the debris from last month’s tsunami has been cleared away, the industry may never recover. “Thirty years ago we used to think Japan was the number one fishing country in the world, with the best catching and processing methods, but that’s really no longer the case,” Ryosuke Sato, chairman of the Kesennuma Fisheries Cooperative Association, said in an interview in the town, 400 kilometers (250 miles) north of Tokyo. “We’ve been in terminal decline.” Traffic at the port had dropped by 90 percent over the last 20 years as seafood imports rose, even before the country’s northeastern coast was devastated on March 11. Destruction of boats, harbors and processing plants, coupled with fears of radioactive contamination in marine life, threatens to hasten Japan’s turn to overseas for its most important food staple after rice. … Last month’s earthquake and tsunami, which left almost 28,000 dead or missing, disproportionately affected Japan’s northeastern fishing ports and towns. In Iwate prefecture, the tsunami caused about 106.6 billion yen ($1.3 billion) of damage to the fishing industry, according to data from the government. That’s about ten times the combined total for the prefecture’s agriculture and forestry industries. … “There’s so much damage, this is a crisis for the town and the fishing industry,” said the 69-year old Sato, whose Kanedai Co. fish company has sales of 9.4 billion yen in Japan and China, with 230 employees. A poster on the wall signed by wholesalers and customers reads: “You’re not alone, everyone is with you. Thank you always for the delicious fish.” South Kesennuma, where most of the fish processing plants were located, was the first area to be hit by the tsunami after it passed the island of Oshima that creates the entrance to Kesennuma’s harbor about two kilometers off shore. In the harbor, trawlers and a refueling tank were slammed together, spewing fuel. Fire spread across the fuel-water mix, creating an inferno. The 50-meter-long Myojin Maru No.3, licensed to catch yellowfin and albacore tuna in the Indian Ocean, is one of at least 10 giant vessels dumped around the town. It towers over gutted two-storey buildings owned by fishing companies about 500 meters from the fish market. “Companies may have the money to rebuild but people are saying they don’t want to come back,” Yaeko Komatsu, 53, said as she gazed at the rubble of her seafood company employer she didn’t identify. “They say it’s dangerous.” … Even as the government hurries to rebuild facilities, fishermen and consumers are worried about radiation from Tokyo Electric Co.’s Fukushima Dai-Ichi nuclear power plant, Akira Sato, mayor of Shiogama, said in an interview after the town’s first fresh tuna auction since the March 11 earthquake. The fisherman Takatsuka sailed more than 60 kilometers wide of the plant on the way to the port, rather than hugging the coast, in order to reassure buyers. About 520,000 liters of water with a level of radioactivity that was 20,000 times the legal limit leaked into the ocean between April 1 and 6, Junichi Matsumoto, a Tepco general manager, said last week. “It puts a cloud over the entire fishing industry and Japan’s food culture is suffering as a result,” Jeff Kingston, director of the Department of Asian Studies at Temple University’s Japan campus said. “People are spooked.” At Tokyo’s Tsukiji fish market, sales of fresh fish fell to an average 583 metric tons per day in the week ended March 17, down 28 percent from a year earlier. The following week they dropped by 44 percent. “If this continues for two or three years we don’t know what will happen to our bodies from consuming contaminated fish,” Yasuo Kawada, a 59-year-old manufacturing employee said in an interview. “I do worry.” …

Tsunami Quickens ‘Terminal Decline’ of Northern Japan’s Fishing Industry